Spanish cooking at bcnKITCHEN
At bcnKITCHEN we think that the best way to connect with a culture is through its food! If you are looking for a way to delve into Spanish culture and …
Read moreEtiqueta: tapas
Casa Alfonso: genuine Barcelona from ham to tapas
If you already know about spanish ham, have tasted all the basics and have felt in love with our tapas, Casa Alfonso is something you can’t skip in Barcelona. …
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Bar Tomà s, the bravest bravas
Sunny day in Barcelona? Feeling like late aperitivo? Why don’t you go to Sarrià , to visit one of the most authentic parts of Barcelona? Sarrià district was, in its origin, a little farming village, independent from Barcelona.
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Bar Cañete: tradition, quality and modern design
From excellent appetizers like anchoas, croquetas or jamón to classical dishes like Fricandó (a catalan meat stew) or garlic soup with trompetas de la muerte (a mushroom) and poached egg, all their menu is full of classical specialities…
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Mosquito: asian tapas and best dumplings in town!
Dumplings are the star of the show in Moskito Bar, and just because of them a local would walk 500 miles, but the lovers of this asian tapas bar know that along with their dumplings, they have extraordinary noodles and ramen…
Read moreBar Ramon: wine, bravas & rock and roll
Rock’n’Roll , R&B, blues and Jazz all over. For you who love great music and know some things around music history, only for this it’s worth it! Musicography posters, great songs, bass, saxo…
Read moreLa Panxa del Bisbe, or «The bishop’s belly».
When eating there you know why they have this curious name: everything it’s tasty, and everytime that you try something new it’s better than the last time. La Panxa del Bisbe is a non tourist place that we highly recommend…
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Mercat de la princesa: a food world in a foodcourt
Don’t know if it’s because tapas has changed our mind, but here we love to share and taste, nibble and grab as much dishes as possible. Going there with some friends means that you can grab good niguiris from the sushi bar, traditional bravas…
Read moreLa Guingueta: our love for chiringuitos
Remember Carles Abellán? Chef of Comerৠ24 (in el Born, our neighbourhood) and Tapas 24, and one of the best chefs in Spain, last summer he opened a Chiringuito. So, you still don’t know about chiringuitos? One of the best things around Spain…
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El vaso de oro: gold for their beer, 10 for their tapas!
Narrow traditional bar, locally known by its huge variety of beer, and by its particular and perfect way to serve their draught beers. Normally, you must fight for some place there, or maybe elbow out some space, but once you are there…
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