Colmados, ultramarinos and pieces of history in town
Here’s one of our best advices every time some people comes to bcnKITCHEN to a cooking workshop: try to visit some colmado, the spanish old name for epicérie or the local old…
Read moreHere’s one of our best advices every time some people comes to bcnKITCHEN to a cooking workshop: try to visit some colmado, the spanish old name for epicérie or the local old…
Read moreIt’s when we travel when we realize that we have an extraordinary coffee: aromatic, flagrant, intense, bitter and pure, this is what our coffe is like in Barcelona, and this is what we miss everytime we grab a coffee anywhere else…
Read moreWe’re pretty happy to say that during all this time in bcnKITCHEN, we have discovered that cooking is one of the most complete experiences! Cooking, in fact, is by itself a team building activity…
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