Coca de forner: the catalan traditional brioche cake
[one_third]Ingredients 500 gr bread flour 15 gr fresh yeast 250 gr luckwarm water 1 tsp salt 50 gr pine nuts 1/2 cup olive oil 1/2 cup sugar 3 Tbsp Anís …
Read more[one_third]Ingredients 500 gr bread flour 15 gr fresh yeast 250 gr luckwarm water 1 tsp salt 50 gr pine nuts 1/2 cup olive oil 1/2 cup sugar 3 Tbsp Anís …
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